Small Bites

El Calamari

Squid tossed in polenta and served with our own sweet chilli sauce, chilli mayo and mango salsa

Macho Nachos

Our own chilli con carne with braised beef, black beans, jalapeño chilli, grilled with cheese and served with corn chips

Jalapeños Rellenos

Corn crusted jalapeño chillies filled with a spiced three cheese mix

Tomato Salsa

Made fresh daily with chopped tomato, chilli, onion and cilantro and served with corn chips

Guacamole

Made fresh daily with avocado, tomato, chilli, onion and cilantro; served with corn chips

Chilli Con Queso

Sizzling spicy cheese dip served with corn chips

Alitas Muy Picantes

Marinated spiced chicken wings, crusted and fried to golden accompanies with spicy sauce

Flautas Chicken

Corn tortilla filled with adobo chicken served with a peanut mole sauce

Pork Tostada

Crispy masa flour tortillas topped with black beans, shredded lettuce, pork and cheese served with tomato salsa.

Horneado El Nacho

Corn tortilla topped with chipotle vegetables and baked with chilli cheese; served with tomato salsa, guacamole and sour cream

Veg Macho Nachos

Medley of vegetables and black bean dip grilled with CCQ, topped with guacamole and served with corn chips

Black Bean Sopes

Fresh masa flour tortilla topped with beans, tomato salsa, shredded lettuce and cheese.

Los Tacos

Two tacos served with delicious accompanying fillings

Tacos de Pastor – Entrée

Braised pork topped with smoky pineapple salsa and pico de gallo

Tacos de Pescado – Entrée

Fresh fish fillets, beer battered, nestled on salad dressed with citrus mayonnaise and tomato salsa

Tacos al Carbon – Entrée

Grilled marinated chicken with chipotle chilli topped with fresh orange salsa

Taco de Pollo – Main

Chicken breast dusted in guajillo and pan seared with onion, coriander, chipotle pibil sauce and topped with poblano pesto; served with beans and rice

Tacos De Res – Entree

Pulled beef with adobo sauce, pickle and onion.

Tacos Al Chipotle – Main

Masa flour tortillas with tender slices of chicken served with garlic, onion, mushroom, chipotle paste and sour cream served with black beans and rice.

Quesadillas

A folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad

Enchiladas

Two rolled corn tortillas filled, baked and topped with our special sauce and chilli cheese

Quesadilla de Queso

Filled with melted cheese, mild chilli and coriander

Quesadilla Vegetal

Medley of vegetables, cheese and Poblano pesto

Quesadilla de Pollo

With shredded chicken, cheese and Poblano pesto

Hole Mole

Chicken, salsa verde and baked cheese with poblano mole sauce.

Ancho Chilli Pork

Corn tortillas filled with braised pork and Ancho chilli sauc

Vegetal

Corn tortillas filled with chipotle vegetables baked with salsa verde

Mamacita’s Burritos

A grilled flour tortilla parcel served with sour cream, salsa, guacamole & salad greens with your choice of;

  • Hot Adobe Beef
  • Smoked Chipotle Chicken
  • Spicy Vegetable Medley

Flaming Fijians Fajitas

Served on a sizzling skillet with capsicum, onion & soft flour tortillas & your choice of;

Ensaladas

Ensalada Caesar

Our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 19267 by Caesar Cardini. Cos lettuce, bacon, anchovies, tortilla strips, parmesan cheese, mayonnaise and topped with poached egg served in a flour tortilla basket. Add Chicken or prawn.

Marinated Chicken Salad & Grilled Corn

Tossed greens with garlic and coriander marinated chicken with grilled corn and vegetables topped with avocado and a red chilli mayo served in a flour tortilla basket

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Wyndham Resort,
Denarau Island
Nadi, Fiji

Phone: +679 6750722

Jack's Restaurant's Group

© 2018, Mamacita Fiji